About+Hours

Hours

Mon-Thurs 4-10

Fri 3-10

Sat 12-10

Sun 12-8 (open at 11am on Winter Farmers Market days)

Brewers NCLS Taproom Schedule

Game 1 - Sun Oct 11 7pm (On with sound, but closing at 8pm)

Game 2 - Mon Oct 12 4pm (On with sound)

Game 3 - Wed Oct 14 7pm (On with sound)

Game 4 - Thurs Oct 15 8pm (No Bingo, game on with sound)

Game 5 - Fri Oct 16

Game 6 - Sun Oct 18

Game 7 - Mon Oct 19

Wisconsin's Hardest Trivia every Monday @7pm

Nerd Bingo every Thurs @ 7pm

$2 off all full draft pours Mon-Thurs if you ride your bicycle

Outside food is encouraged, check events page for food trucks.

We are a family friendly and community oriented space. Please be considerate of others and keep kids and pets near your table.

Front Patio and Beer Alley Outdoor seating OPEN weather and brewing ops permitting.

Packers, Brewers, Bucks, Marquette, and Badger games always on.

Ridiculous amounts of easy street parking available.

All payment types accepted with no fees.

On leash pets are welcome in the main taproom and front patio.

a·mor·phic (ahh-moar-fik) adj.:

1. Having no definite form, shapeless

2. Beer without shape

Amorphic Beer got its start in a corporate cubicle at a large multinational conglomerate with a group of engineers. Fast forward a decade and change, and instead of designing computed tomography (CT) systems, gas turbine engines, and nuclear submarine components, our attention is now devoted to beer.

Art and Science, that's what beer is. We take the science part to the extreme, developing models for flavor profiles and brewing processes with the same methods from that annoying corporate job. We design and build almost everything ourselves (including the beer of course), and continuously innovate at every opportunity.

Our passion comes from trying to make the best beer we possibly can, learning something new with each batch, and taking that knowledge into the next one.

The majority of our menu is generally made up of Hazy IPAs, Czech lagers, and rice lagers inspired by Việt Nam. We fill the rest out with fruited sours, real fruit gluten-free hard seltzers, West Coast IPAs, barrel aged special releases, and the occasional funky brettanomyces saison fermented in wine barrels. New beers are generally released every week on draft and in cans. Check our taproom menu for what's on now. Na Zdraví!

3700 N Fratney St

Milwaukee, WI 53212

414-485-6705 | Meta Instant Message